And, I made Apple Fritters:Now, I will say a few things about these fritters. They were not our favorite - as we were expecting something sweeter. But, the recipe was easy to follow and I came up with a couple shortcuts of my own.
First of all - I mixed all the dry ingredients before we ate dinner. I set the egg and buttermilk out to warm to room temperature. I also prepared the apples and put them in a bowl of water with a lid over the top - they did not turn brown and my prep time when I was ready to fix was very minimal.
I do not have an apple corer (and honestly would rarely use such an item) so came up with this solution. Peel apple using a vegetable peeler.
Slice apples:
Use the center of a biscuit-cutter to press out the core:
Voila!
Enjoy your treat!
4 comments:
What are the odds of us both mentioning "apple corer" in our posts on the same day?! =)
Hope you enjoyed the movie.
love you, me
These look delicious, Monica! Yummmm-mee! Maybe a powdered sugar glaze would make them sweeter. Another time-saving thought ~ dice the apples, mix with batter, and "drop" them into your hot oil. Hmmm... this is making me hungry for apple fritters! =)
Monica, what a cute theme -- Great idea!
Love, Mom
What a delicious looking treat! I absolutely love that movie. You are so creative.
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