Friday, May 07, 2021

Naturally Sweetened Hot Chocolate

This post may seem out of seasonal order, but on an unseasonably cool Sunday afternoon, I just finished a mug of hot chocolate and wanted to share this idea with you!

In my quest to reduce sugar, I have enjoyed this concoction several times. You can play with the measurements to suit your tastes, but this is what I've stuck with so far.

1 c milk of choice

2 Tbsp. unsweetened cocoa powder

1 Tbsp. maple syrup

Place cocoa and maple syrup in a mug. In a glass measuring cup, heat milk in the microwave. Pour hot milk into cocoa and stir to combine. Slow down and sip. 


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